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Air Fryer Crispy Chicken Bites

Air Fryer Crispy Chicken Bites: 5 Irresistible Flavor Boosters

Crispy chicken bites cooked in an air fryer for a healthier option.

  • Total Time: 27 minutes
  • Yield: 4 servings 1x

Ingredients

Scale
  • 1 lb chicken fillet, cut into bite-sized pieces
  • 1 cup breadcrumbs
  • 1/2 cup flour
  • 2 eggs
  • 1 tsp garlic powder
  • 1 tsp paprika
  • Salt and pepper to taste
  • Cooking spray

Instructions

  1. Preheat the air fryer to 400°F (200°C).
  2. Set up a breading station with flour, beaten eggs, and breadcrumbs.
  3. Season the chicken pieces with garlic powder, paprika, salt, and pepper.
  4. Dredge each piece in flour, dip in eggs, then coat with breadcrumbs.
  5. Place the chicken bites in the air fryer basket in a single layer.
  6. Spray lightly with cooking spray.
  7. Cook for 10-12 minutes, flipping halfway through.
  8. Check for doneness; chicken should reach an internal temperature of 165°F (74°C).

Notes

  • Adjust seasoning to your preference.
  • Serve with your favorite dipping sauce.
  • Store leftovers in an airtight container in the fridge.
  • Author: Evelyn E. Stotts
  • Prep Time: 15 minutes
  • Cook Time: 12 minutes
  • Category: Main Dish
  • Method: Air Frying
  • Cuisine: American
  • Diet: Gluten Free

Nutrition

  • Serving Size: 4 pieces
  • Calories: 250
  • Sugar: 1g
  • Sodium: 300mg
  • Fat: 10g
  • Saturated Fat: 2g
  • Unsaturated Fat: 7g
  • Trans Fat: 0g
  • Carbohydrates: 20g
  • Fiber: 1g
  • Protein: 20g
  • Cholesterol: 60mg

Keywords: Air Fryer, Chicken, Crispy, Bites