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bbq chicken

BBQ Chicken: 5 Irresistible Tips for Perfect Grilling

A simple and flavorful BBQ chicken recipe.

  • Total Time: 25 minutes
  • Yield: 4 servings 1x

Ingredients

Scale
  • 4 chicken fillets
  • 1 cup BBQ sauce
  • 1 tablespoon olive oil
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • Salt to taste
  • Pepper to taste

Instructions

  1. Preheat your grill to medium heat.
  2. Brush chicken fillets with olive oil.
  3. Season with garlic powder, onion powder, salt, and pepper.
  4. Place chicken on the grill and cook for 6-7 minutes per side.
  5. During the last few minutes, brush BBQ sauce on the chicken.
  6. Remove from grill and let rest for 5 minutes before serving.

Notes

  • Use your favorite BBQ sauce for different flavors.
  • Ensure chicken is cooked to an internal temperature of 165°F.
  • Can be served with sides like coleslaw or corn on the cob.
  • Author: Evelyn E. Stotts
  • Prep Time: 10 minutes
  • Cook Time: 15 minutes
  • Category: Main Dish
  • Method: Grilling
  • Cuisine: American
  • Diet: Gluten Free

Nutrition

  • Serving Size: 1 chicken fillet
  • Calories: 250
  • Sugar: 8g
  • Sodium: 600mg
  • Fat: 8g
  • Saturated Fat: 2g
  • Unsaturated Fat: 6g
  • Trans Fat: 0g
  • Carbohydrates: 10g
  • Fiber: 0g
  • Protein: 30g
  • Cholesterol: 80mg

Keywords: bbq chicken, grilled chicken, summer recipes