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blue cheese chicken salad

blue cheese chicken salad: 5 flavors that will wow you

A flavorful blue cheese chicken salad packed with protein and tangy cheese.

  • Total Time: 45 minutes
  • Yield: 4 servings 1x

Ingredients

Scale
  • 2 cups cooked chicken, shredded
  • 1/2 cup blue cheese, crumbled
  • 1/4 cup mayonnaise
  • 1/4 cup Greek yogurt
  • 1/4 cup celery, chopped
  • 1/4 cup red onion, diced
  • 1 tablespoon lemon juice
  • Salt and pepper to taste

Instructions

  1. In a large bowl, combine the shredded chicken and blue cheese.
  2. Add the mayonnaise, Greek yogurt, celery, red onion, and lemon juice.
  3. Mix well until all ingredients are combined.
  4. Season with salt and pepper to taste.
  5. Refrigerate for at least 30 minutes before serving.

Notes

  • Serve on a bed of greens or as a sandwich.
  • Adjust blue cheese amount to your preference.
  • Author: Evelyn E. Stotts
  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Category: Salad
  • Method: Mixing
  • Cuisine: American
  • Diet: Low Calorie

Nutrition

  • Serving Size: 1 cup
  • Calories: 350
  • Sugar: 2g
  • Sodium: 450mg
  • Fat: 25g
  • Saturated Fat: 10g
  • Unsaturated Fat: 15g
  • Trans Fat: 0g
  • Carbohydrates: 5g
  • Fiber: 1g
  • Protein: 30g
  • Cholesterol: 90mg

Keywords: blue cheese chicken salad