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Bourbon Chicken

Bourbon Chicken: 5 Reasons You’ll Crave This Irresistible Dish

Bourbon Chicken is a sweet and savory dish made with chicken and a flavorful sauce.

  • Total Time: 30 minutes
  • Yield: 4 servings 1x

Ingredients

Scale
  • 1 lb chicken thighs, diced
  • 1/2 cup bourbon
  • 1/4 cup soy sauce
  • 1/4 cup brown sugar
  • 2 cloves garlic, minced
  • 1 tbsp ginger, minced
  • 2 tbsp vegetable oil
  • 1/4 cup green onions, chopped

Instructions

  1. Heat oil in a skillet over medium heat.
  2. Add chicken and cook until browned.
  3. Mix bourbon, soy sauce, brown sugar, garlic, and ginger in a bowl.
  4. Pour the sauce over the chicken.
  5. Simmer for 15 minutes until the sauce thickens.
  6. Garnish with green onions before serving.

Notes

  • Serve over rice or noodles.
  • You can substitute chicken fillet for thighs.
  • Adjust the sugar for more or less sweetness.
  • Author: Evelyn E. Stotts
  • Prep Time: 10 minutes
  • Cook Time: 20 minutes
  • Category: Main Course
  • Method: Stovetop
  • Cuisine: American
  • Diet: Gluten Free

Nutrition

  • Serving Size: 1 serving
  • Calories: 350
  • Sugar: 12g
  • Sodium: 800mg
  • Fat: 10g
  • Saturated Fat: 2g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 1g
  • Protein: 30g
  • Cholesterol: 100mg

Keywords: Bourbon Chicken, Chicken Recipe, Easy Dinner