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cheesy sausage breakfast burritos

Cheesy Sausage Breakfast Burritos: 5 Comforting Reasons to Love

Cheesy sausage breakfast burritos are a delicious and filling meal perfect for any time of day.

  • Total Time: 25 minutes
  • Yield: 4 servings 1x

Ingredients

Scale
  • 4 large flour tortillas
  • 1 pound breakfast sausage
  • 6 large eggs
  • 1 cup shredded cheddar cheese
  • 1/4 cup milk
  • 1/2 cup diced bell peppers
  • 1/2 cup diced onions
  • Salt and pepper to taste

Instructions

  1. Cook the sausage in a skillet over medium heat until browned.
  2. In a bowl, whisk together eggs, milk, salt, and pepper.
  3. Add bell peppers and onions to the skillet and cook until softened.
  4. Pour the egg mixture into the skillet and scramble until fully cooked.
  5. Remove from heat and stir in shredded cheddar cheese.
  6. Warm the tortillas in a separate pan.
  7. Place a portion of the sausage and egg mixture on each tortilla.
  8. Roll up tightly and serve warm.

Notes

  • Customize with your favorite vegetables.
  • Serve with salsa or hot sauce for added flavor.
  • Can be made ahead and frozen for later use.
  • Author: Evelyn E. Stotts
  • Prep Time: 10 minutes
  • Cook Time: 15 minutes
  • Category: Breakfast
  • Method: Stovetop
  • Cuisine: American
  • Diet: Gluten Free

Nutrition

  • Serving Size: 1 burrito
  • Calories: 350
  • Sugar: 1g
  • Sodium: 800mg
  • Fat: 25g
  • Saturated Fat: 10g
  • Unsaturated Fat: 15g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 2g
  • Protein: 15g
  • Cholesterol: 200mg

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