Ingredients
Scale
- 4 cups frozen chicken nuggets
- 2 cups marinara sauce
- 1 cup shredded mozzarella cheese
- 1/2 cup grated parmesan cheese
- 1 teaspoon Italian seasoning
Instructions
- Preheat your oven to 350°F (175°C).
- Spread the frozen chicken nuggets in a baking dish.
- Pour marinara sauce over the chicken nuggets.
- Sprinkle mozzarella and parmesan cheese on top.
- Add Italian seasoning.
- Bake for 25-30 minutes until bubbly and golden.
Notes
- Serve with garlic bread.
- Can substitute chicken nuggets with homemade chicken tenders.
- Add vegetables for extra nutrition.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Category: Casserole
- Method: Baking
- Cuisine: American
- Diet: Kid-Friendly
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 5g
- Sodium: 750mg
- Fat: 20g
- Saturated Fat: 8g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 15g
- Cholesterol: 50mg
Keywords: Chicken Nugget Parm Casserole, Chicken Nugget Casserole, Easy Casserole