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Chicken Nugget Parm Casserole

Chicken Nugget Parm Casserole: 5 Ways to Ignite Comfort

A delicious casserole made with chicken nuggets and marinara sauce, topped with cheese.

  • Total Time: 40 minutes
  • Yield: 6 servings 1x

Ingredients

Scale
  • 4 cups frozen chicken nuggets
  • 2 cups marinara sauce
  • 1 cup shredded mozzarella cheese
  • 1/2 cup grated parmesan cheese
  • 1 teaspoon Italian seasoning

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. Spread the frozen chicken nuggets in a baking dish.
  3. Pour marinara sauce over the chicken nuggets.
  4. Sprinkle mozzarella and parmesan cheese on top.
  5. Add Italian seasoning.
  6. Bake for 25-30 minutes until bubbly and golden.

Notes

  • Serve with garlic bread.
  • Can substitute chicken nuggets with homemade chicken tenders.
  • Add vegetables for extra nutrition.
  • Author: Evelyn E. Stotts
  • Prep Time: 10 minutes
  • Cook Time: 30 minutes
  • Category: Casserole
  • Method: Baking
  • Cuisine: American
  • Diet: Kid-Friendly

Nutrition

  • Serving Size: 1 serving
  • Calories: 350
  • Sugar: 5g
  • Sodium: 750mg
  • Fat: 20g
  • Saturated Fat: 8g
  • Unsaturated Fat: 10g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 2g
  • Protein: 15g
  • Cholesterol: 50mg

Keywords: Chicken Nugget Parm Casserole, Chicken Nugget Casserole, Easy Casserole