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Chicken Pesto

Chicken Pesto: 5 Irresistibly Delicious Ways to Enjoy

A delicious chicken dish with pesto sauce.

  • Total Time: 40 minutes
  • Yield: 2 servings 1x

Ingredients

Scale
  • 2 chicken fillets
  • 1 cup pesto sauce
  • 1 cup cherry tomatoes
  • 1/2 cup mozzarella cheese
  • 2 tablespoons olive oil

Instructions

  1. Preheat oven to 375°F (190°C).
  2. In a skillet, heat olive oil over medium heat.
  3. Season chicken fillets with salt and pepper.
  4. Sear chicken for 5 minutes on each side.
  5. Transfer chicken to a baking dish.
  6. Spread pesto sauce over the chicken.
  7. Add cherry tomatoes around the chicken.
  8. Top with mozzarella cheese.
  9. Bake for 25-30 minutes or until chicken is cooked through.
  10. Serve warm.

Notes

  • Use homemade or store-bought pesto.
  • Adjust cooking time based on chicken thickness.
  • Pair with pasta or salad.
  • Author: Evelyn E. Stotts
  • Prep Time: 10 minutes
  • Cook Time: 30 minutes
  • Category: Main Dish
  • Method: Baking
  • Cuisine: Italian
  • Diet: Gluten Free

Nutrition

  • Serving Size: 1 serving
  • Calories: 450
  • Sugar: 2g
  • Sodium: 600mg
  • Fat: 25g
  • Saturated Fat: 7g
  • Unsaturated Fat: 15g
  • Trans Fat: 0g
  • Carbohydrates: 10g
  • Fiber: 1g
  • Protein: 40g
  • Cholesterol: 100mg

Keywords: Chicken Pesto