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chicken salad sandwich

Chicken Salad Sandwich: 7 Irresistible Twists to Try

A simple and tasty chicken salad sandwich.

  • Total Time: 15 minutes
  • Yield: 2 sandwiches 1x

Ingredients

Scale
  • 2 cups cooked chicken, shredded
  • 1/2 cup mayonnaise
  • 1/4 cup celery, chopped
  • 1/4 cup onion, chopped
  • 1 tablespoon mustard
  • Salt and pepper to taste
  • 4 slices of bread

Instructions

  1. In a bowl, combine the chicken, mayonnaise, celery, onion, and mustard.
  2. Mix well and season with salt and pepper.
  3. Spread the chicken salad on two slices of bread.
  4. Top with the remaining slices of bread.
  5. Cut the sandwiches in half and serve.

Notes

  • Can add lettuce for extra crunch.
  • Use whole grain bread for a healthier option.
  • Author: Evelyn E. Stotts
  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Category: Lunch
  • Method: Mixing
  • Cuisine: American
  • Diet: Low Calorie

Nutrition

  • Serving Size: 1 sandwich
  • Calories: 350
  • Sugar: 2g
  • Sodium: 600mg
  • Fat: 15g
  • Saturated Fat: 3g
  • Unsaturated Fat: 10g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 2g
  • Protein: 25g
  • Cholesterol: 70mg

Keywords: chicken salad sandwich