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Chicken Salad with Apricots

Chicken Salad with Apricots: 7 Irresistible Reasons to Try

A refreshing chicken salad featuring apricots for a sweet twist.

  • Total Time: 45 minutes
  • Yield: 4 servings 1x

Ingredients

Scale
  • 2 cups cooked chicken, diced
  • 1 cup apricots, diced
  • 1/2 cup celery, chopped
  • 1/4 cup red onion, diced
  • 1/2 cup Greek yogurt
  • 2 tablespoons honey
  • 1 tablespoon lemon juice
  • Salt and pepper to taste

Instructions

  1. In a large bowl, combine the chicken, apricots, celery, and red onion.
  2. In a separate bowl, whisk together the Greek yogurt, honey, lemon juice, salt, and pepper.
  3. Pour the dressing over the chicken mixture and toss to combine.
  4. Chill in the refrigerator for 30 minutes before serving.

Notes

  • Serve on a bed of lettuce for a light meal.
  • Great for meal prep.
  • Substitute dried apricots if fresh are not available.
  • Author: Evelyn E. Stotts
  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Category: Salad
  • Method: Mixing
  • Cuisine: American
  • Diet: Gluten Free

Nutrition

  • Serving Size: 1 cup
  • Calories: 250
  • Sugar: 10g
  • Sodium: 300mg
  • Fat: 8g
  • Saturated Fat: 2g
  • Unsaturated Fat: 6g
  • Trans Fat: 0g
  • Carbohydrates: 20g
  • Fiber: 2g
  • Protein: 25g
  • Cholesterol: 70mg

Keywords: Chicken Salad, Apricots, Healthy Recipe