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Chicken Salad with Broccoli and Lemon

Chicken Salad with Broccoli and Lemon: 5 Reasons to Love It

A refreshing chicken salad featuring broccoli and a zesty lemon dressing.

  • Total Time: 25 minutes
  • Yield: 4 servings 1x

Ingredients

Scale
  • 2 cups cooked chicken, shredded
  • 1 cup broccoli florets, steamed
  • 1/2 cup mayonnaise
  • 1 tablespoon lemon juice
  • 1 teaspoon lemon zest
  • 1/4 cup celery, diced
  • 1/4 cup red onion, diced
  • Salt and pepper to taste

Instructions

  1. In a large bowl, combine shredded chicken and steamed broccoli.
  2. Add mayonnaise, lemon juice, and lemon zest. Mix well.
  3. Stir in diced celery and red onion.
  4. Season with salt and pepper to taste.
  5. Chill in the refrigerator for 30 minutes before serving.

Notes

  • Serve on a bed of lettuce or as a sandwich filling.
  • Can be stored in the refrigerator for up to three days.
  • Author: Evelyn E. Stotts
  • Prep Time: 15 minutes
  • Cook Time: 10 minutes
  • Category: Salad
  • Method: Mixing
  • Cuisine: American
  • Diet: Low Calorie

Nutrition

  • Serving Size: 1 cup
  • Calories: 250
  • Sugar: 2g
  • Sodium: 300mg
  • Fat: 15g
  • Saturated Fat: 3g
  • Unsaturated Fat: 10g
  • Trans Fat: 0g
  • Carbohydrates: 8g
  • Fiber: 2g
  • Protein: 25g
  • Cholesterol: 70mg

Keywords: Chicken Salad, Broccoli Salad, Lemon Dressing