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Chicken Salad with Radicchio and Pomegranate

Chicken Salad with Radicchio and Pomegranate: 4 Flavorful Reasons

A refreshing chicken salad with a tangy twist from radicchio and pomegranate.

  • Total Time: 15 minutes
  • Yield: 4 servings 1x

Ingredients

Scale
  • 2 cups cooked chicken, shredded
  • 1 cup radicchio, chopped
  • 1 cup pomegranate seeds
  • 1/2 cup walnuts, chopped
  • 1/4 cup red onion, thinly sliced
  • 1/4 cup feta cheese, crumbled
  • 1/4 cup olive oil
  • 2 tablespoons balsamic vinegar
  • Salt to taste
  • Pepper to taste

Instructions

  1. In a large bowl, combine shredded chicken, radicchio, pomegranate seeds, walnuts, red onion, and feta cheese.
  2. In a small bowl, whisk together olive oil, balsamic vinegar, salt, and pepper.
  3. Pour the dressing over the salad and toss to combine.
  4. Serve immediately or refrigerate for 30 minutes before serving.

Notes

  • For extra crunch, add more walnuts.
  • Use grilled chicken for a smoky flavor.
  • This salad can be served as a main dish or a side.
  • Author: Evelyn E. Stotts
  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Category: Salad
  • Method: Mixing
  • Cuisine: American
  • Diet: Gluten Free

Nutrition

  • Serving Size: 1 serving
  • Calories: 350
  • Sugar: 5g
  • Sodium: 200mg
  • Fat: 22g
  • Saturated Fat: 3g
  • Unsaturated Fat: 15g
  • Trans Fat: 0g
  • Carbohydrates: 15g
  • Fiber: 3g
  • Protein: 25g
  • Cholesterol: 70mg

Keywords: Chicken Salad, Radicchio, Pomegranate, Healthy Salad