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Chicken Salad with Zucchini

Chicken Salad with Zucchini: 5-Minute Fresh Delight

A fresh and healthy chicken salad featuring zucchini.

  • Total Time: 15 minutes
  • Yield: 4 servings 1x

Ingredients

Scale
  • 2 cups cooked chicken, shredded
  • 1 medium zucchini, diced
  • 1/2 cup cherry tomatoes, halved
  • 1/4 cup red onion, finely chopped
  • 1/4 cup mayonnaise
  • 1 tablespoon lemon juice
  • Salt and pepper to taste

Instructions

  1. In a large bowl, combine shredded chicken, zucchini, cherry tomatoes, and red onion.
  2. In a separate bowl, mix mayonnaise and lemon juice.
  3. Pour the mayonnaise mixture over the chicken and vegetables.
  4. Toss until everything is evenly coated.
  5. Season with salt and pepper to taste.
  6. Serve immediately or refrigerate for later.

Notes

  • This salad is best served cold.
  • Use leftover chicken for a quicker meal.
  • Add other vegetables as desired.
  • Author: Evelyn E. Stotts
  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Category: Salad
  • Method: Mixing
  • Cuisine: American
  • Diet: Gluten Free

Nutrition

  • Serving Size: 1 cup
  • Calories: 250
  • Sugar: 2g
  • Sodium: 300mg
  • Fat: 15g
  • Saturated Fat: 2g
  • Unsaturated Fat: 10g
  • Trans Fat: 0g
  • Carbohydrates: 6g
  • Fiber: 1g
  • Protein: 25g
  • Cholesterol: 70mg

Keywords: Chicken Salad with Zucchini