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chicken soups

Chicken Soups: 7 Heartwarming Recipes for Cozy Nights

A warm and comforting chicken soup that is perfect for any occasion.

  • Total Time: 1 hour 25 minutes
  • Yield: 6 servings 1x

Ingredients

Scale
  • 1 whole chicken, cut into pieces
  • 8 cups of water
  • 2 carrots, sliced
  • 2 celery stalks, chopped
  • 1 onion, diced
  • 3 cloves garlic, minced
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 2 bay leaves
  • 1 cup egg noodles
  • 2 tablespoons fresh parsley, chopped

Instructions

  1. In a large pot, add chicken pieces and cover with water.
  2. Bring to a boil over medium heat.
  3. Add carrots, celery, onion, garlic, salt, pepper, and bay leaves.
  4. Reduce heat and let simmer for 1 hour.
  5. Remove chicken pieces and shred the meat.
  6. Add shredded chicken back to the pot.
  7. Add egg noodles and cook until tender, about 10 minutes.
  8. Stir in parsley before serving.

Notes

  • Use low-sodium broth for a healthier option.
  • You can add other vegetables like peas or corn.
  • This soup freezes well for later use.
  • Author: Evelyn E. Stotts
  • Prep Time: 15 minutes
  • Cook Time: 1 hour 10 minutes
  • Category: Soup
  • Method: Boiling
  • Cuisine: American
  • Diet: Gluten Free

Nutrition

  • Serving Size: 1 bowl
  • Calories: 300
  • Sugar: 2g
  • Sodium: 600mg
  • Fat: 10g
  • Saturated Fat: 3g
  • Unsaturated Fat: 5g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 2g
  • Protein: 25g
  • Cholesterol: 70mg

Keywords: chicken soup, comfort food, homemade soup