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Creamy Garlic Chicken

Creamy Garlic Chicken: 5 Secrets for Ultimate Flavor

A rich and flavorful creamy garlic chicken dish that is easy to prepare.

  • Total Time: 30 minutes
  • Yield: 4 servings 1x

Ingredients

Scale
  • 4 chicken fillets
  • 1 cup heavy cream
  • 4 cloves garlic, minced
  • 2 tablespoons olive oil
  • 1 cup chicken broth
  • 1 teaspoon Italian seasoning
  • Salt and pepper to taste
  • Fresh parsley for garnish

Instructions

  1. Heat olive oil in a skillet over medium heat.
  2. Season chicken fillets with salt and pepper.
  3. Cook chicken for 6-7 minutes on each side until golden brown.
  4. Add minced garlic and cook for 1 minute.
  5. Pour in chicken broth and simmer for 5 minutes.
  6. Stir in heavy cream and Italian seasoning.
  7. Let the sauce thicken for 3-4 minutes.
  8. Garnish with fresh parsley before serving.

Notes

  • Serve with pasta or rice for a complete meal.
  • Can use boneless thighs instead of fillets.
  • Adjust garlic according to your taste.
  • Author: Evelyn E. Stotts
  • Prep Time: 10 minutes
  • Cook Time: 20 minutes
  • Category: Main Course
  • Method: Stovetop
  • Cuisine: Italian
  • Diet: Gluten Free

Nutrition

  • Serving Size: 1 chicken fillet with sauce
  • Calories: 450
  • Sugar: 1g
  • Sodium: 700mg
  • Fat: 30g
  • Saturated Fat: 15g
  • Unsaturated Fat: 10g
  • Trans Fat: 0g
  • Carbohydrates: 5g
  • Fiber: 0g
  • Protein: 35g
  • Cholesterol: 120mg

Keywords: Creamy Garlic Chicken, Chicken Recipe, Easy Chicken Dinner