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Crispy Garlic Fried Chicken

Crispy Garlic Fried Chicken: 5 Secrets to Pure Bliss

Crispy Garlic Fried Chicken is a flavorful dish with a crunchy coating and aromatic garlic.

  • Total Time: 1 hour 30 minutes
  • Yield: 4 servings 1x

Ingredients

Scale
  • 2 lbs chicken pieces
  • 1 cup all-purpose flour
  • 1 teaspoon garlic powder
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 2 cloves garlic, minced
  • 1 cup buttermilk
  • Vegetable oil for frying

Instructions

  1. Marinate chicken in buttermilk and minced garlic for at least 1 hour.
  2. In a bowl, mix flour, garlic powder, salt, and pepper.
  3. Heat oil in a deep pan over medium heat.
  4. Coat each piece of chicken in the flour mixture.
  5. Fry chicken in hot oil until golden brown and cooked through, about 15 minutes.
  6. Drain on paper towels and serve hot.

Notes

  • Adjust garlic to your taste.
  • Let oil heat properly for a crispy texture.
  • Use a thermometer to check chicken’s internal temperature.
  • Author: Evelyn E. Stotts
  • Prep Time: 1 hour
  • Cook Time: 30 minutes
  • Category: Main Course
  • Method: Frying
  • Cuisine: American
  • Diet: Gluten Free

Nutrition

  • Serving Size: 1 piece
  • Calories: 350
  • Sugar: 1g
  • Sodium: 500mg
  • Fat: 20g
  • Saturated Fat: 5g
  • Unsaturated Fat: 15g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 1g
  • Protein: 25g
  • Cholesterol: 70mg

Keywords: Crispy Garlic Fried Chicken, Fried Chicken, Garlic Chicken