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Crispy Lemon Fried Chicken

Crispy Lemon Fried Chicken That Will Elevate Your Dinner

Crispy Lemon Fried Chicken is a flavorful dish with a tangy twist. The chicken is coated in a crispy batter and fried to perfection.

  • Total Time: 1 hour 20 minutes
  • Yield: 4 servings 1x

Ingredients

Scale
  • 4 chicken thighs
  • 1 cup buttermilk
  • 1 lemon, juiced and zested
  • 1 cup all-purpose flour
  • 1 teaspoon garlic powder
  • 1 teaspoon paprika
  • 1/2 teaspoon salt
  • 1/2 teaspoon black pepper
  • Oil for frying

Instructions

  1. Marinate chicken in buttermilk, lemon juice, and zest for at least 1 hour.
  2. In a separate bowl, mix flour, garlic powder, paprika, salt, and pepper.
  3. Heat oil in a frying pan over medium heat.
  4. Dredge marinated chicken in the flour mixture.
  5. Fry chicken in hot oil until golden brown and cooked through, about 8-10 minutes per side.
  6. Drain on paper towels before serving.

Notes

  • Ensure oil is hot for a crispy texture.
  • Adjust seasoning to taste.
  • Can substitute chicken fillets if preferred.
  • Author: Evelyn E. Stotts
  • Prep Time: 1 hour
  • Cook Time: 20 minutes
  • Category: Main Course
  • Method: Frying
  • Cuisine: American
  • Diet: Gluten Free

Nutrition

  • Serving Size: 1 piece
  • Calories: 350
  • Sugar: 1g
  • Sodium: 600mg
  • Fat: 20g
  • Saturated Fat: 5g
  • Unsaturated Fat: 10g
  • Trans Fat: 0g
  • Carbohydrates: 25g
  • Fiber: 1g
  • Protein: 20g
  • Cholesterol: 80mg

Keywords: Crispy Lemon Fried Chicken, Fried Chicken, Lemon Chicken