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Extra Crispy Chicken Wrap

Extra Crispy Chicken Wrap: 7 Reasons You’ll Crave It

Extra Crispy Chicken Wrap is a delicious and satisfying meal packed with flavor.

  • Total Time: 1 hour 15 minutes
  • Yield: 4 servings 1x

Ingredients

Scale
  • 2 large chicken fillets
  • 1 cup buttermilk
  • 1 cup flour
  • 1 teaspoon garlic powder
  • 1 teaspoon paprika
  • 1 teaspoon salt
  • 1/2 teaspoon pepper
  • 4 large tortillas
  • 1 cup lettuce, shredded
  • 1 tomato, diced
  • 1/2 cup ranch dressing

Instructions

  1. Marinate chicken in buttermilk for at least 1 hour.
  2. Preheat oil in a deep pan.
  3. Mix flour, garlic powder, paprika, salt, and pepper in a bowl.
  4. Dredge marinated chicken in the flour mixture.
  5. Fry chicken until golden and crispy, about 5-7 minutes per side.
  6. Remove chicken and let it drain on paper towels.
  7. Warm tortillas in a skillet.
  8. Assemble wraps with chicken, lettuce, tomato, and ranch dressing.
  9. Roll tightly and serve warm.

Notes

  • Adjust seasoning to taste.
  • For extra crunch, double fry the chicken.
  • Use any preferred dressing for variation.
  • Author: Evelyn E. Stotts
  • Prep Time: 1 hour
  • Cook Time: 15 minutes
  • Category: Main Course
  • Method: Frying
  • Cuisine: American
  • Diet: Gluten Free

Nutrition

  • Serving Size: 1 wrap
  • Calories: 600
  • Sugar: 2g
  • Sodium: 800mg
  • Fat: 30g
  • Saturated Fat: 7g
  • Unsaturated Fat: 20g
  • Trans Fat: 0g
  • Carbohydrates: 50g
  • Fiber: 3g
  • Protein: 35g
  • Cholesterol: 90mg

Keywords: Extra Crispy Chicken Wrap, Chicken Wrap, Fried Chicken Wrap