Ingredients
Scale
- 2 cups cooked chicken, shredded
- 4 large tortillas
- 1 cup lettuce, chopped
- 1 cup tomatoes, diced
- 1/2 cup cucumbers, sliced
- 1/4 cup garlic sauce
- Salt and pepper to taste
Instructions
- In a bowl, mix the shredded chicken with garlic sauce.
- Add salt and pepper to taste.
- Lay a tortilla flat on a surface.
- Place a portion of the chicken mixture on the tortilla.
- Add lettuce, tomatoes, and cucumbers on top.
- Wrap the tortilla tightly around the filling.
- Repeat with remaining tortillas.
- Cut each wrap in half and serve.
Notes
- Use whole wheat tortillas for a healthier option.
- Feel free to add other vegetables of your choice.
- Serve with extra garlic sauce on the side.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Main Dish
- Method: Grilling
- Cuisine: American
- Diet: Gluten Free
Nutrition
- Serving Size: 1 wrap
- Calories: 350
- Sugar: 2g
- Sodium: 600mg
- Fat: 10g
- Saturated Fat: 2g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 3g
- Protein: 25g
- Cholesterol: 70mg
Keywords: garlic chicken wraps, chicken wraps, garlic sauce wraps, grilled chicken wraps