Ingredients
Scale
- 4 boneless chicken fillets
- 2 tablespoons olive oil
- 1 teaspoon garlic powder
- 1 teaspoon paprika
- Salt to taste
- Pepper to taste
Instructions
- Preheat the grill to medium-high heat.
- In a bowl, mix olive oil, garlic powder, paprika, salt, and pepper.
- Coat the chicken fillets with the mixture.
- Place the chicken on the grill.
- Grill for 6-7 minutes on each side or until cooked through.
- Remove from grill and let rest for a few minutes before serving.
Notes
- Marinate the chicken for extra flavor.
- Serve with vegetables or salad.
- Store leftovers in an airtight container.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Main Course
- Method: Grilling
- Cuisine: American
- Diet: Low Fat
Nutrition
- Serving Size: 1 chicken fillet
- Calories: 165
- Sugar: 0 g
- Sodium: 74 mg
- Fat: 3.6 g
- Saturated Fat: 1 g
- Unsaturated Fat: 2.6 g
- Trans Fat: 0 g
- Carbohydrates: 0 g
- Fiber: 0 g
- Protein: 31 g
- Cholesterol: 73 mg
Keywords: grilled chicken, chicken recipe, barbecue chicken