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Grilled Chicken Sandwich

Grilled Chicken Sandwich: 5 Secrets to Irresistible Flavor

A tasty grilled chicken sandwich packed with flavor.

  • Total Time: 30 minutes
  • Yield: 2 sandwiches 1x

Ingredients

Scale
  • 2 chicken fillets
  • 1 tablespoon olive oil
  • 1 teaspoon garlic powder
  • 1 teaspoon paprika
  • Salt to taste
  • Pepper to taste
  • 2 sandwich buns
  • Lettuce leaves
  • Tomato slices
  • Mayonnaise

Instructions

  1. Preheat the grill to medium-high heat.
  2. In a bowl, mix olive oil, garlic powder, paprika, salt, and pepper.
  3. Coat the chicken fillets with the mixture.
  4. Grill the chicken for 6-7 minutes on each side or until cooked through.
  5. Remove the chicken from the grill and let it rest for a few minutes.
  6. Assemble the sandwich: place chicken on the bun, add lettuce, tomato, and mayonnaise.
  7. Top with the other half of the bun and serve.

Notes

  • Adjust seasoning according to your taste.
  • Serve with your favorite side dish.
  • Author: Evelyn E. Stotts
  • Prep Time: 15 minutes
  • Cook Time: 15 minutes
  • Category: Lunch
  • Method: Grilling
  • Cuisine: American
  • Diet: Gluten Free

Nutrition

  • Serving Size: 1 sandwich
  • Calories: 450
  • Sugar: 3g
  • Sodium: 800mg
  • Fat: 15g
  • Saturated Fat: 2g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 45g
  • Fiber: 2g
  • Protein: 30g
  • Cholesterol: 70mg

Keywords: Grilled Chicken Sandwich, Chicken Sandwich, Grilled Food