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Grilled Chicken with Barbecue Sauce

Grilled Chicken with Barbecue Sauce: 5 Secrets to Blissful Flavor

Grilled chicken coated in rich barbecue sauce.

  • Total Time: 30 minutes
  • Yield: 4 servings 1x

Ingredients

Scale
  • 4 chicken fillets
  • 1 cup barbecue sauce
  • 2 tablespoons olive oil
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • Salt to taste
  • Pepper to taste

Instructions

  1. Preheat the grill to medium-high heat.
  2. In a bowl, mix olive oil, garlic powder, onion powder, salt, and pepper.
  3. Brush the mixture onto the chicken fillets.
  4. Place chicken on the grill and cook for 6-7 minutes on each side.
  5. In the last few minutes of cooking, brush barbecue sauce over the chicken.
  6. Remove from grill and let rest for 5 minutes before serving.

Notes

  • Marinate chicken for extra flavor.
  • Use your favorite barbecue sauce.
  • Author: Evelyn E. Stotts
  • Prep Time: 15 minutes
  • Cook Time: 15 minutes
  • Category: Main Dish
  • Method: Grilling
  • Cuisine: American
  • Diet: Gluten Free

Nutrition

  • Serving Size: 1 chicken fillet
  • Calories: 300
  • Sugar: 10g
  • Sodium: 600mg
  • Fat: 10g
  • Saturated Fat: 2g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 20g
  • Fiber: 1g
  • Protein: 30g
  • Cholesterol: 80mg

Keywords: Grilled Chicken, Barbecue Sauce, Chicken Recipe