Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
Grilled Chicken with Italian Seasoning

Grilled Chicken with Italian Seasoning: 5 Ways to Wow Your Guests

Grilled chicken seasoned with Italian herbs.

  • Total Time: 30 minutes
  • Yield: 4 servings 1x

Ingredients

Scale
  • 4 chicken fillets
  • 2 tablespoons olive oil
  • 2 teaspoons Italian seasoning
  • 1 teaspoon garlic powder
  • Salt to taste
  • Pepper to taste

Instructions

  1. Preheat the grill to medium-high heat.
  2. In a bowl, mix olive oil, Italian seasoning, garlic powder, salt, and pepper.
  3. Coat the chicken fillets with the seasoning mixture.
  4. Place the chicken on the grill.
  5. Grill for 6-7 minutes on each side or until cooked through.
  6. Remove from the grill and let it rest for a few minutes before serving.

Notes

  • Adjust seasoning according to your taste.
  • Marinate the chicken for a few hours for better flavor.
  • Serve with vegetables or salad.
  • Author: Evelyn E. Stotts
  • Prep Time: 15 minutes
  • Cook Time: 15 minutes
  • Category: Main Course
  • Method: Grilling
  • Cuisine: Italian
  • Diet: Low Calorie

Nutrition

  • Serving Size: 1 chicken fillet
  • Calories: 220
  • Sugar: 0g
  • Sodium: 400mg
  • Fat: 10g
  • Saturated Fat: 2g
  • Unsaturated Fat: 7g
  • Trans Fat: 0g
  • Carbohydrates: 0g
  • Fiber: 0g
  • Protein: 30g
  • Cholesterol: 80mg

Keywords: Grilled Chicken, Italian Seasoning, Healthy Recipe