Ingredients
Scale
- 4 chicken fillets
- 1/4 cup lemon juice
- 2 tablespoons olive oil
- 1 teaspoon ground cinnamon
- 1 teaspoon garlic powder
- Salt and pepper to taste
Instructions
- In a bowl, mix lemon juice, olive oil, cinnamon, garlic powder, salt, and pepper.
- Add chicken fillets to the marinade and coat evenly.
- Marinate for at least 30 minutes.
- Preheat grill to medium-high heat.
- Grill chicken for 6-7 minutes on each side or until fully cooked.
- Let rest for 5 minutes before slicing.
Notes
- For best flavor, marinate overnight.
- Use fresh lemon juice for a better taste.
- Adjust cinnamon according to your preference.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Main Course
- Method: Grilling
- Cuisine: American
- Diet: Gluten Free
Nutrition
- Serving Size: 1 chicken fillet
- Calories: 220
- Sugar: 0g
- Sodium: 300mg
- Fat: 10g
- Saturated Fat: 1.5g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 30g
- Cholesterol: 80mg
Keywords: Grilled Chicken, Lemon Marinade, Cinnamon Marinade