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Grilled Chicken with Mediterranean Herbs

Grilled Chicken with Mediterranean Herbs: 7 Juicy Secrets to Love

A flavorful dish featuring grilled chicken seasoned with Mediterranean herbs.

  • Total Time: 25 minutes
  • Yield: 4 servings 1x

Ingredients

Scale
  • 4 chicken fillets
  • 2 tablespoons olive oil
  • 2 teaspoons dried oregano
  • 2 teaspoons dried thyme
  • 1 teaspoon garlic powder
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • Juice of 1 lemon

Instructions

  1. Preheat the grill to medium-high heat.
  2. In a bowl, mix olive oil, oregano, thyme, garlic powder, salt, pepper, and lemon juice.
  3. Coat the chicken fillets with the herb mixture.
  4. Place the chicken on the grill.
  5. Cook for 6-7 minutes on each side or until fully cooked.
  6. Remove from grill and let rest for a few minutes.
  7. Slice and serve.

Notes

  • Marinate chicken for at least 30 minutes for better flavor.
  • Serve with grilled vegetables or a salad.
  • Author: Evelyn E. Stotts
  • Prep Time: 10 minutes
  • Cook Time: 15 minutes
  • Category: Main Course
  • Method: Grilling
  • Cuisine: Mediterranean
  • Diet: Low Fat

Nutrition

  • Serving Size: 1 chicken fillet
  • Calories: 220
  • Sugar: 0g
  • Sodium: 500mg
  • Fat: 10g
  • Saturated Fat: 2g
  • Unsaturated Fat: 7g
  • Trans Fat: 0g
  • Carbohydrates: 0g
  • Fiber: 0g
  • Protein: 30g
  • Cholesterol: 80mg

Keywords: Grilled Chicken with Mediterranean Herbs