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Honey Garlic Chicken Stir-Fry

Honey Garlic Chicken Stir-Fry: 5 Secrets to Irresistible Flavor

A quick and tasty dish featuring chicken cooked in a honey garlic sauce with colorful vegetables.

  • Total Time: 25 minutes
  • Yield: 4 servings 1x

Ingredients

Scale
  • 1 lb chicken fillet, sliced
  • 2 tablespoons honey
  • 3 cloves garlic, minced
  • 1 tablespoon soy sauce
  • 1 tablespoon vegetable oil
  • 1 bell pepper, sliced
  • 1 cup broccoli florets
  • 1 carrot, sliced
  • Salt and pepper to taste

Instructions

  1. Heat oil in a pan over medium heat.
  2. Add chicken and cook until browned.
  3. Add garlic and stir for 1 minute.
  4. Mix in honey and soy sauce.
  5. Add vegetables and cook until tender.
  6. Season with salt and pepper.
  7. Serve hot.

Notes

  • Adjust honey for sweetness.
  • Use any vegetables you prefer.
  • Serve over rice or noodles.
  • Author: Evelyn E. Stotts
  • Prep Time: 10 minutes
  • Cook Time: 15 minutes
  • Category: Dinner
  • Method: Stir-Fry
  • Cuisine: Asian
  • Diet: Gluten Free

Nutrition

  • Serving Size: 1 serving
  • Calories: 300
  • Sugar: 10g
  • Sodium: 600mg
  • Fat: 10g
  • Saturated Fat: 2g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 20g
  • Fiber: 2g
  • Protein: 30g
  • Cholesterol: 80mg

Keywords: Honey Garlic Chicken Stir-Fry, Chicken Stir-Fry, Quick Dinner