Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
Honey Mustard Chicken Wrap

Honey Mustard Chicken Wrap: 5 Simple Steps to Delight

A flavorful wrap filled with honey mustard chicken and fresh vegetables.

  • Total Time: 25 minutes
  • Yield: 4 servings 1x

Ingredients

Scale
  • 2 chicken fillets
  • 2 tablespoons honey
  • 2 tablespoons mustard
  • 1 tablespoon olive oil
  • 1 cup lettuce
  • 1 tomato, sliced
  • 1/2 cucumber, sliced
  • 4 whole wheat wraps

Instructions

  1. Preheat the grill to medium-high heat.
  2. In a bowl, mix honey, mustard, and olive oil.
  3. Coat the chicken fillets with the honey mustard mixture.
  4. Grill the chicken for 6-7 minutes on each side until cooked through.
  5. Remove the chicken and let it rest for a few minutes.
  6. Slice the chicken into strips.
  7. Lay the wraps flat and add lettuce, tomato, cucumber, and chicken strips.
  8. Wrap tightly and slice in half to serve.

Notes

  • Serve with your choice of dipping sauce.
  • Store any leftovers in an airtight container.
  • Feel free to add other vegetables like bell peppers.
  • Author: Evelyn E. Stotts
  • Prep Time: 10 minutes
  • Cook Time: 15 minutes
  • Category: Lunch
  • Method: Grilling
  • Cuisine: American
  • Diet: Gluten Free

Nutrition

  • Serving Size: 1 wrap
  • Calories: 350
  • Sugar: 5g
  • Sodium: 600mg
  • Fat: 10g
  • Saturated Fat: 1.5g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 40g
  • Fiber: 5g
  • Protein: 30g
  • Cholesterol: 70mg

Keywords: Honey Mustard Chicken Wrap