Ingredients
Scale
- 1 pound chicken fillet, cubed
- 2 tablespoons olive oil
- 2 teaspoons garlic powder
- 2 teaspoons paprika
- 1 teaspoon oregano
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 lemon, juiced
- Skewers (wooden or metal)
Instructions
- Preheat your grill or oven to medium-high heat.
- In a bowl, mix olive oil, garlic powder, paprika, oregano, salt, pepper, and lemon juice.
- Add the chicken cubes to the marinade and coat well. Let it sit for 30 minutes.
- Thread the marinated chicken onto skewers.
- Grill or bake the skewers for 15-20 minutes, turning occasionally, until fully cooked.
- Serve hot with your favorite sides.
Notes
- For extra flavor, add vegetables like bell peppers or onions to the skewers.
- Soak wooden skewers in water for 30 minutes to prevent burning.
- Adjust seasoning according to your taste.
- Prep Time: 30 minutes
- Cook Time: 20 minutes
- Category: Main Dish
- Method: Grilling or Baking
- Cuisine: Mediterranean
- Diet: Gluten Free
Nutrition
- Serving Size: 1 skewer
- Calories: 200
- Sugar: 0g
- Sodium: 600mg
- Fat: 10g
- Saturated Fat: 1.5g
- Unsaturated Fat: 8.5g
- Trans Fat: 0g
- Carbohydrates: 0g
- Fiber: 0g
- Protein: 30g
- Cholesterol: 70mg
Keywords: Mediterranean Chicken Skewers, Grilled Chicken, Easy Chicken Recipe