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ninja foodi chicken pot pie recipe

Ninja Foodi Chicken Pot Pie Recipe: Cozy Comfort in 40 Minutes

A comforting chicken pot pie made in the Ninja Foodi.

  • Total Time: 40 minutes
  • Yield: 4 servings 1x

Ingredients

Scale
  • 2 cups cooked chicken, shredded
  • 1 cup mixed vegetables (peas, carrots, corn)
  • 1 cup chicken broth
  • 1/2 cup milk
  • 1/4 cup butter
  • 1/4 cup all-purpose flour
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1 pre-made pie crust

Instructions

  1. In the Ninja Foodi, melt butter on the sauté setting.
  2. Add flour, garlic powder, onion powder, salt, and pepper; stir for 1 minute.
  3. Slowly whisk in chicken broth and milk; cook until thickened.
  4. Add shredded chicken and mixed vegetables; stir to combine.
  5. Place pie crust over the filling and seal the edges.
  6. Set the Ninja Foodi to the bake setting and cook for 25 minutes.
  7. Let it cool for a few minutes before serving.

Notes

  • Use rotisserie chicken for quick preparation.
  • Feel free to customize vegetables.
  • Store leftovers in an airtight container.
  • Author: Evelyn E. Stotts
  • Prep Time: 15 minutes
  • Cook Time: 25 minutes
  • Category: Main Dish
  • Method: Pressure Cooking and Baking
  • Cuisine: American
  • Diet: Gluten Free

Nutrition

  • Serving Size: 1 slice
  • Calories: 400
  • Sugar: 2g
  • Sodium: 800mg
  • Fat: 20g
  • Saturated Fat: 10g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 40g
  • Fiber: 3g
  • Protein: 20g
  • Cholesterol: 60mg

Keywords: ninja foodi chicken pot pie recipe