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recipes with chicken

Recipes with Chicken: 7 Irresistible Stir-Fry Secrets

A simple and delicious chicken recipe that is easy to prepare.

  • Total Time: 25 minutes
  • Yield: 4 servings 1x

Ingredients

Scale
  • 2 cups of chicken, diced
  • 1 tablespoon olive oil
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • Salt and pepper to taste
  • 1 cup of broccoli florets
  • 1 cup of bell peppers, sliced
  • 1/2 cup of soy sauce

Instructions

  1. Heat olive oil in a pan over medium heat.
  2. Add diced chicken and cook until browned.
  3. Sprinkle garlic powder, onion powder, salt, and pepper over the chicken.
  4. Add broccoli and bell peppers to the pan.
  5. Pour soy sauce over the mixture and stir well.
  6. Cook for an additional 5-7 minutes until vegetables are tender.
  7. Serve hot.

Notes

  • You can substitute chicken with tofu for a vegetarian option.
  • Adjust the soy sauce quantity to your taste.
  • Serve over rice or noodles for a complete meal.
  • Author: Evelyn E. Stotts
  • Prep Time: 10 minutes
  • Cook Time: 15 minutes
  • Category: Main Course
  • Method: Stir-fry
  • Cuisine: Asian
  • Diet: Gluten Free

Nutrition

  • Serving Size: 1 serving
  • Calories: 300
  • Sugar: 3g
  • Sodium: 600mg
  • Fat: 10g
  • Saturated Fat: 1.5g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 15g
  • Fiber: 2g
  • Protein: 30g
  • Cholesterol: 70mg

Keywords: chicken recipes, easy chicken, stir-fry chicken