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Santa Fe Chicken Wrap

Santa Fe Chicken Wrap: 7 Reasons You’ll Love This Delight

A flavorful and satisfying wrap filled with grilled chicken, fresh vegetables, and zesty sauce.

  • Total Time: 30 minutes
  • Yield: 4 servings 1x

Ingredients

Scale
  • 2 grilled chicken fillets, sliced
  • 1 cup romaine lettuce, chopped
  • 1/2 cup cherry tomatoes, halved
  • 1/4 cup red onion, thinly sliced
  • 1/2 cup shredded cheese
  • 1/4 cup ranch dressing
  • 4 large flour tortillas

Instructions

  1. Grill the chicken fillets until fully cooked.
  2. Slice the grilled chicken into strips.
  3. Lay out the tortillas on a flat surface.
  4. Spread ranch dressing evenly on each tortilla.
  5. Add lettuce, tomatoes, onion, cheese, and chicken strips.
  6. Wrap the tortillas tightly to enclose the filling.
  7. Slice each wrap in half and serve.

Notes

  • For a spicier version, add jalapenos.
  • Use whole wheat tortillas for a healthier option.
  • Author: Evelyn E. Stotts
  • Prep Time: 15 minutes
  • Cook Time: 15 minutes
  • Category: Lunch
  • Method: Grilling
  • Cuisine: American
  • Diet: Low Calorie

Nutrition

  • Serving Size: 1 wrap
  • Calories: 350
  • Sugar: 3g
  • Sodium: 800mg
  • Fat: 15g
  • Saturated Fat: 5g
  • Unsaturated Fat: 10g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 3g
  • Protein: 25g
  • Cholesterol: 70mg

Keywords: Santa Fe Chicken Wrap, grilled chicken wrap, healthy wrap