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Spicy Peanut Chicken Skewers

Spicy Peanut Chicken Skewers: 5 Steps to Flavor Paradise

A flavorful dish of grilled chicken skewers coated in a spicy peanut sauce.

  • Total Time: 42 minutes
  • Yield: 4 servings 1x

Ingredients

Scale
  • 1 lb chicken fillet, cut into cubes
  • 1/2 cup peanut butter
  • 1/4 cup soy sauce
  • 2 tablespoons honey
  • 2 tablespoons sriracha sauce
  • 1 tablespoon lime juice
  • 2 cloves garlic, minced
  • 1 teaspoon ginger, grated
  • Wooden skewers, soaked in water

Instructions

  1. In a bowl, mix peanut butter, soy sauce, honey, sriracha, lime juice, garlic, and ginger.
  2. Marinate chicken cubes in the sauce for at least 30 minutes.
  3. Thread chicken onto soaked skewers.
  4. Preheat grill to medium-high heat.
  5. Grill skewers for 10-12 minutes, turning occasionally, until cooked through.
  6. Serve with extra sauce for dipping.

Notes

  • Adjust the spiciness by varying the amount of sriracha.
  • Serve with rice or vegetables for a complete meal.
  • Author: Evelyn E. Stotts
  • Prep Time: 30 minutes
  • Cook Time: 12 minutes
  • Category: Main Course
  • Method: Grilling
  • Cuisine: Asian
  • Diet: Gluten Free

Nutrition

  • Serving Size: 1 skewer
  • Calories: 250
  • Sugar: 5g
  • Sodium: 600mg
  • Fat: 15g
  • Saturated Fat: 3g
  • Unsaturated Fat: 10g
  • Trans Fat: 0g
  • Carbohydrates: 10g
  • Fiber: 1g
  • Protein: 20g
  • Cholesterol: 60mg

Keywords: Spicy Peanut Chicken Skewers